Effects of Blanching on Flavanones and Microstructure of Citrus aurantium Peels

Complete list of metadatas

https://hal-montpellier-supagro.archives-ouvertes.fr/hal-02025762
Contributor : Manuel Dornier <>
Submitted on : Tuesday, February 19, 2019 - 6:39:42 PM
Last modification on : Tuesday, February 11, 2020 - 10:10:41 AM

Identifiers

Citation

Malek Ben Zid, Claudie Dhuique-Mayer, Sihem Bellagha, Christine Sanier, Antoine Collignan, et al.. Effects of Blanching on Flavanones and Microstructure of Citrus aurantium Peels. Food and Bioprocess Technology, Springer, 2015, 8 (11), pp.2246-2255. ⟨10.1007/s11947-015-1573-1⟩. ⟨hal-02025762⟩

Share

Metrics

Record views

73