Coconut water preservation and processing: a review

Alexia Prades; Manuel Dornier; Nafissatou Diop; Jean-Pierre Pain

doi:10.1051/fruits/2012009

Journal articles

Coconut water preservation and processing: a review

Alexia Prades ¹ Manuel Dornier ¹ Nafissatou Diop Jean-Pierre Pain ¹

1 UMR Qualisud - Démarche intégrée pour l'obtention d'aliments de qualité

Document type :

Journal articles

Domain :

Life Sciences [q-bio] / Food and Nutrition

Engineering Sciences [physics] / Chemical and Process Engineering

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https://hal-montpellier-supagro.archives-ouvertes.fr/hal-02025792
Contributor : Manuel Dornier Connect in order to contact the contributor
Submitted on : Tuesday, February 19, 2019 - 6:50:45 PM
Last modification on : Friday, January 21, 2022 - 11:20:18 AM

Coconut water preservation and processing: a review

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Coconut water preservation and processing: a review

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